Grilled Scallops with Red Pepper Sauce Recipe | FishEx Seafoods
This grilled scallops with red pepper sauce recipe embodies bold flavors and scrumptious texture. Watch your guests devour this wonderful meal with satisfaction.
Ingredients
- 1 1/2 lbs Scallops
- 3/4 cup Red Peppers, roasted
- 1/2 cup Chicken Broth
- 1/4 cup Dry White Wine
- 1 Tbsp fresh Basil, minced
- 1/2 cup Butter
- 3 Tbsp Butter, melted
- 4 large Skewers
- Salt and Pepper, (to taste)
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