Ham & Pickle Poppers

Name: Ham & Pickle Poppers
Ingredients: 12 slices Virginia Brand Ham, cut in half lengthwise; 12 whole baby dill pickles; 8 ounces cream cheese, softened; ½ cup finely shredded cheddar cheese; 1 medium jalapeno, finely chopped; ¼ teaspoon garlic powder; 2 tablespoons hot pepper jelly or jalapeno jam, warmed slightly; additional warmed pepper jelly for serving if desired

charterreserve.com

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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at charterreserve.com.

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Pastry brush
Zip-top bag
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Chef's knife
Cutting board
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Spoon
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Paper towel
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Microwave

Ingredients

12 slices Virginia Brand Ham, cut in half lengthwise
12 whole baby dill pickles
8 ounces cream cheese, softened
½ cup finely shredded cheddar cheese
1 medium jalapeno, finely chopped
¼ teaspoon garlic powder
2 tablespoons hot pepper jelly or jalapeno jam, warmed slightly; additional warmed pepper jelly for serving if desired