Walnut and sultana bread with almonds recipe | Safefood
This walnut bread recipe is perfect for sharing between family, friends or neighbours. A recipe for all the family to enjoy.
Ingredients
- 400g / 14 oz. of strong wholemeal flour
- 110g / 4 oz. of strong white flour
- 30g /1 oz. of fresh yeast
- 15g / ½ oz. of salt
- 255ml / 9 fl oz. of water
- 85g / 3 oz. of sultanas
- 85g / 3 oz. of walnuts
- 1 tablespoon of flaked almonds
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