Baked Haddock - PantryLink Recipes

Baked Haddock - PantryLink Recipes

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This baked haddock recipe is quick and easy to prepare with a Parmesan bread crumb coating, plus it's a nice alternative to deep frying.

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Ingredients

  • 0.75 cups milk
  • 2 teaspoons salt
  • 0.75 cups bread crumbs
  • 0.25 cups grated Parmesan cheese
  • 0.25 teaspoons ground dried thyme
  • 4 haddocks fillets
  • 0.25 cups butter , melted

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