Creamy Roasted Mushroom Pasta | CarnalDish

Ingredients

• 20 ounces crimini and white button mushrooms, thinly sliced (SEE NOTE)
• 8 large cloves garlic, whole
• 1/4 cup balsamic vinegar
• 2 tablespoons worcestershire sauce
• 1 tablespoon herbs de provence
• Olive oil
• 1 pound dried Farfalle (bowtie) pasta
• 2 cups heavy cream
• 2 tablespoons butter
• 1/2 teaspoon crushed red pepper flakes
• 1/4 teaspoon granulated garlic
• Pinch of nutmeg
• 1/2 cup parmigiano reggiano, grated
• Zest from one lemon
• 2 tablespoons flat leaf parsley, finely chopped
• Kosher salt and black pepper, to taste
• 1 cup seasoned panic bread crumbs, toasted