Scottish Mussels with Garlic Cream and Parsley - Graham's Family Dairy
Indulge in rich Scottish Mussels with Graham’s double cream and parsley. Perfect for a cozy dinner at home! 🦐🧆❤️ #ScottishMussels #FamilyComfortFood
Ingredients
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- 1kg cleaned mussels
- 200ml Graham’s double cream
- 1 shallot, finely chopped
- 1 glass of good white wine
- 2 cloves of garlic, finely chopped
- 1 bunch of flat parsley
- 1 lemon
- Salt and pepper
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