Pecan and Vanilla Cake
Experience perfection with our award-winning pecan and vanilla butter cake recipe. Bake the best tea-time treat with Recipes With Love. Try it now!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at recipeswithlove.co.za.
Cooking tools:
- Sifter
- Hand mixer
- Cake pan
- Toothpick
- Oven
- Mixing bowl
- Spatula
- Measuring cup
- Chef's knife
- Cutting board
Ingredients
- 1 Cup (250g) Butter softened
- 2 ½ Cups (500g) Sugar
- 4 Large Eggs
- 3 Tbsp (35ml) Vanilla Extract
- 3 Cups (375g) Cake Flour
- ½ tsp (2 5ml) Baking Powder
- ½ tsp (2 5ml) Bicarbonate of Soda
- 1 tsp (3 5ml) Salt
- 1 Can (380g) NESTLÉ Ideal Evaporated Milk
- 5 Cups (650g) Icing Sugar
- ½ Cup (125ml) NESTLÉ Dessert & Cooking Cream
- 100g Pecans Finely Chopped
- 1 Can (360g) NESTLÉ Caramel Treat
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