Chocolate pineapple cake
Discover the secret to a tropical delight with this irresistible chocolate and pineapple sponge cake!. If you're looking to impress with a unique and flavorful dessert, this recipe is your ticket to...
Keywords
- biscuit
- biscuit cake
- cake
- chocolate
- pastry cream
Ingredients
- 170 grams (6 ounces) butter
- 80 grams (2.8 ounces) cocoa powder
- 140 grams (4.9 ounces) flour
- 0.5 teaspoons (2.5 grams) baking powder
- pinch of salt
- 200 grams (7 ounces) sugar
- 3 large eggs
- 120 grams (4.2 ounces) sour cream
- 4 large eggs
- 100 grams (3.5 ounces) sugar
- 100 grams (3.5 ounces) flour
- 1 tablespoon (8 grams) starch
- 25 grams (0.9 ounces) butter
- 500 grams (17.6 ounces) mascarpone
- 200 grams (7 ounces) heavy cream (at least 30% fat)
- 70 grams (2.5 ounces) powdered sugar
- strong coffee, to taste
- canned pineapple syrup, to taste
- canned pineapples, to taste
- 100 grams (3.5 ounces) chocolate (grated or chopped)
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