Vegan Black & White Swirl Cookies | Recipe | Zucker&Jagdwurst
If you like to fire up your cookie skills a bit, today you can say goodbye to typical cookie cutting and knead light and dark dough!
Ingredients
- 300 g (2.5 cups) wheat flour (type 405)
- 100 g (0.5 cup) sugar
- 1 pinch of salt
- 200 g (1.75 sticks) cold vegan butter
- 1-2 tbsp unsweetened baking cocoa powder
- cold water (if needed)
- vanilla flavoring, rum flavoring, or cinnamon (optional)
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