Creamy Chicken and Wild Rice Soup - Shamrock Farms

Ingredients

• 2 cooked, boneless chicken breast halves, shredded
• 1 (6oz) package quick cooking long grain and wild rice
• 1/2 teaspoon salt
• 1/3 cup all-purpose flour
• 6 Tbsp butter
• 1/2 teaspoon ground black pepper
• 1/2 cup chopped white onion
• 2 minced garlic cloves
• 3 chopped carrots
• 3 diced celery stalks