Homemade Kimchi - Food Revolution Network
Making your own kimchi takes only minutes to assemble then simply requires a little patience while you let the vegetables undergo their fermenting transformation. The result is a delicious homemade...
Ingredients
- 3 cups napa cabbage (or purple or green, chopped)
- 1 tbsp ginger (minced)
- 1 green onion (sliced, both the green and white portion)
- 1 ½ tsp salt (see Chef’s Notes)
- 1 tsp chili paste (optional)
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