Sautéed Garlicky Spinach
Easy and delicious, this Sautéed Garlicky Spinach will make a fantastic side dish for your next dinner party or weeknight dinner!
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Cooking tools:
- Saute pan
- Measuring spoon
- Measuring cup
- Rubber scraper
- Tongs
- Stove
- Microwave
- Airtight container
- Refrigerator
Ingredients
- 2 tablespoons Avocado Oil
- 64 ounces Fresh Baby Spinach
- ½ cup Chicken Stock (Or Vegetable Stock. Try my Homemade Chicken+ Broth if you have time.)
- 1 1/2 teaspoons Garlic Powder
- 1 1/2 teaspoons Onion Powder
- 1 1/2 teaspoons Kosher Salt
- 1 1/2 teaspoons Ground Black Pepper
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