Rhubarb salad

Rhubarb salad

www.botanical-online.com

Preparation of the salad with rhubarb: - Blanch the rhubarb with boiling water for 5 minutes and drain (discard the water)., Cool immediately with cold water....

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Ingredients

  • 300 grams of garden rhubarb (petioles) washed and chopped
  • 1 tender onion
  • Lettuce
  • Wakame Seaweed or Wire
  • Olive oil
  • Vinegar
  • Salt

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