Garlic mussels with pasta and cherry tomatoes - vegetarian recipe for Clifton . thisvegetarian.com/
Garlic mussels with pasta and cherry tomatoes - This recipe is by Thisvegetarian.com - A Chef in your kitchen.
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Ingredients
- 1/2 pound fettuccine or spaghetti
- 2 pounds mussels
- 2 tablespoons butter
- 1 large onion, coarsely chopped
- 5 large garlic cloves, minced or crushed
- 2 cups whole cherry tomatoes or 1 pint grape tomatoes
- 1 cup dry white wine, preferably Chardonnay
- 1 teaspoon dried leaf tarragon
- 1/2 teaspoon hot red chili flakes
- 1/2 teaspoon salt
- 5 cups baby spinach leaves or 1/2 (10-oz) bag spinach
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