Lentil and vegetable soup recipe | Arla Recipe | Arla UK
Easy lentil and vegetable soup. ✓ Nutty taste from red lentils. ✓ With white cabbage and leek. ✓ Serve with crème fraiche and bread. ✓ ARLA
Ingredients
- 200 ml dried red lentils
- 300 g white cabbages
- 1 small leek
- 1 l vegetable broth
- 2 tbsp white wine vinegar
- 50 ml fresh parsley, chopped
- 200 ml creme fraiche with Parmesan & garlic
- 4 slices wholemeal bread
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