Barley Soup Recipe – Foodeei Desk

Ingredients

• 2 Tbsp barley, soaked for 2 hours
• 1 Tbsp masoor dal, soaked for 30 minutes
• 1 tsp oil2 garlic cloves, crushed
• 1 green chilli, chopped
• 1 tsp onion, chopped
• 2 Tbsp carrot, cubed
• 2 Tbsp beans, cubed
• 2 Tbsp cauliflower, cubed
• 1/2 tsp haldi
• To taste Salt
• 2-3glass water
• 1 tsp ghee
• 1/2 tsp black pepper powder