Authentic and Delicious Classic Empanadas Recipe
Delight your taste buds with these mouthwatering classic empanadas. This recipe takes you through the process of making the perfect dough and flavorful filling. Whether you're serving them as an...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at michiganplum.org.
Ingredients
- For the dough:
- - 2 cups all-purpose flour
- - 1/2 teaspoon salt
- - 1/2 cup cold unsalted butter, cut into small cubes
- - 1 large egg
- - 1/4 cup ice water
- For the filling:
- - 1 tablespoon olive oil
- - 1 small onion, finely chopped
- - 2 cloves garlic, minced
- - 1/2 pound ground beef
- - 1/2 teaspoon cumin
- - 1/2 teaspoon paprika
- - 1/4 teaspoon chili powder
- - 1/4 teaspoon salt
- - 1/4 teaspoon black pepper
- - 1/4 cup chopped green olives
- - 2 hard-boiled eggs, chopped
- - 1/4 cup raisins
- - 1/4 cup chopped fresh parsley
- For assembling:
- - 1 egg, beaten (for egg wash)
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