Ingredients
- 1 (3 1/2 pound) chicken
- 1 Tablespoon chopped fresh rosemary
- 2 Teaspoons chopped fresh thyme
- 1/2 teaspoon salt
- 1/4 teaspoon freshly ground black pepper
- 4 cloves garlic, crushed
- 1/2 cup Lemon Curd
- 3 large lemons
- fresh rosemary sprigs, optional
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