Vegan No-Bake Raspberry Yogurt Cakes | Simple Recipe - Zucker&Jagdwurst

Ingredients

• 20 dates
• 100 g (3.5 oz) almonds
• 100 g (3.5 oz) pumpkin seeds
• 2 tbsp coconut oil
• 0.5 tsp salt
• 800 g (3.5 cups) almond yogurt
• 20 g (1 oz) agar-agar
• 200 ml (1 cup) almond milk
• 1 lemon (zest)
• 5 tbsp maple syrup
• 300 g (9 oz) raspberries
• 1 vanilla bean
• 5 dates
• water
• raspberries for serving
• almonds for serving