Glazed Baby Back Ribs
Glazed Baby Back Ribs Ingredients: - 1 large lemon - 1 cup tomato ketchup - 2 tablespoons honey - 1 1/2 tablespoons Worcestershire sauce - 1 tablespoon
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Cooking tools:
- Oven
- Citrus press
- Cutting board
- Chef's knife
- Aluminum foil
- Roasting pan
- Saucepan
- Stove
- Spatula
- Wooden spoon
- Measuring spoon
- Measuring cup
- Oven mitt
- Tongs
- Meat fork
- Serving platter
Ingredients
- 1 large lemon
- 1 cup tomato ketchup
- 2 tablespoons honey
- 1 1/2 tablespoons Worcestershire sauce
- 1 tablespoon unsalted butter
- 3/4 teaspoon ground ginger
- 3/4 teaspoon ground coriander
- 1 large garlic clove
- 2 pounds (2 racks) baby back ribs
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