Chocolate Creme Brulee recipe | Delia Smith

Chocolate Creme Brulee recipe | Delia Smith

www.deliaonline.com

Delia's Chocolate Creme Brulee recipe. What chocolate mousse had been to the 1960s, creme brulee was to the 1990s, suddenly appearing on almost every restaurant menu. It's truly a great British...

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Ingredients

  • 570ml double cream
  • 6 large egg yolks
  • 4 teaspoons cornflour
  • 2 tablespoons golden caster sugar
  • 150g dark chocolate minimum 70% cocoa solids
  • 1 teaspoon pure vanilla extract
  • 6 tablespoons granulated sugar

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