Caramel Apple Upside-Down Cake Recipe | Land O’Lakes

Ingredients

• Topping
• 1 cup firmly packed brown sugar
• 6 tablespoons cold Land O Lakes® Butter cut into chunks
• 1/4 cup chopped pecans
• 2 large Granny Smith apples, peeled, cored, thinly sliced
• Cake
• 1 1/2 cups all-purpose flour
• 1 teaspoon baking powder
• 1/2 teaspoon salt
• 2/3 cup firmly packed brown sugar
• 1/3 cup Land O Lakes® Butter softened
• 1 large Land O Lakes® Egg
• 1 teaspoon vanilla extract
• 1/2 cup milk