Vegetarian roti recipe – This Week in Food
This meal is quite easy. The most time consuming part is making the green sauce, but one batch will produce enough green sauce for 4 or 5 roti dishes into the
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at thisweekinfood.ca.
Ingredients
- 2 Onion
- 5 cloves Garlic
- 1 piece Celery
- 5 Green onion
- 1 Scotch bonnet pepper
- 1 cup Cilantro (fresh)
- 3 Potatoes
- 2 tsp Curry powder
- 1 tsp Tumeric
- 2 cups Chickpeas
- 1/2 tsp Amchar masala
- 1/2 tsp Ground roasted geera
- 2 tbsp Vegetable oil
- 1 package Roti bread
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