Lemon & Coriander Falafel | Vegan Falafel Recipes | Veganuary

Ingredients

• 1 X 400g (14 oz.) Tin Drained Chickpeas
• 6 cloves crushed garlic
• 1 tbsp sea salt
• 1 tbsp ground pepper
• 50g (1/3 cup) gluten-free flour
• 1 x lemon zest & juice
• 60g (1 1/4 cup) chopped coriander (cilantro)
• 1 x finely chopped red onion