Risotto with Mixed Mushrooms - Colavita Recipes
This is our classic Risotto recipe. We topped our creamy and flavorful risotto with mushrooms sautéed with Colavita Extra Virgin Olive Oil.
Ingredients
- 6 tbsp Colavita Extra Virgin Olive Oil
- 2 tbsp butter
- 1 small white onion, finely chopped
- 2 cups Colavita Arborio or Carnaroli Rice
- 1 cup dry white wine
- 8 cups Rachael Ray Vegetable Stock
- 1 cup grated Parmigiano reggiano (plus more for garnish)
- Salt and freshly ground pepper
- For the Mushrooms:
- 1 lb mixed mushrooms
- Salt and freshly ground black pepper
- 2 tbsp fresh thyme
- 4 cloves garlic, crushed
- 2 tbsp Colavita Extra Virgin Olive Oil
- 2 tbsp Colavita Prosecco Wine Vinegar
- Colavita Roasted Garlic Extra Virgin Olive Oil for Drizzling (optional)
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