AOC stuffed squash blossoms with pepitas
Step 1 Place the yolk in a stainless steel bowl. Begin whisking in the grape seed oil drop by drop. Once the mixture has thickened and emulsified, whisk in the remaining grape seed oil and the olive
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Ingredients
- 1 large egg yolk
- 1/2 cup grape seed oil
- 1/2 cup extra virgin olive oil
- 1 small clove garlic
- Kosher salt
- 1/2 lemon, zested, plus 1/2 teaspoon lemon juice
- Pinch cayenne pepper
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