Coconut rice n' peas Recipe | Food Network UK
This mouth-watering recipe is ready in just 22 minutes and the ingredients detailed below can serve up to 4 people.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at foodnetwork.co.uk.
Cooking tools:
- Pot
- Stove
- Fork
- Can opener
Ingredients
- 15ml olive oil
- 1 medium onion, chopped
- 120ml coconut milk
- 400g long-grain rice
- 350g tinnned pigeon peas, drained and rinsed
- 1 tsp salt
- Freshly ground black pepper
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