Maple Ginger Chicken Traybake with Fennel - A Flavorful One-Pan Dinner
Enjoy tender chicken thighs roasted with a maple ginger glaze, paired with fresh fennel and onions in this easy traybake recipe.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at recipesbyclare.com.
Ingredients
- 4 chicken thighs, skin on.
- 1 fennel bulb, sliced.
- 1 red onion, sliced.
- 2 tablespoons olive oil.
- 1/4 cup maple syrup.
- 1 tablespoon fresh ginger, grated.
- 2 tablespoons apple cider vinegar.
- 1 teaspoon Dijon mustard.
- Salt and pepper to taste.
- Fresh thyme (optional for garnish).
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