Veal Scallopine with Marsala Recipe
Classic veal scallopine with Marsala wine pan sauce. Thin-pounded veal cutlets seared crisp and finished with sweet Marsala in 6 minutes flat.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at recipeland.com.
Ingredients
- veal scaloppine
- flour
- salt
- black pepper
- butter
- olive oil
- marsala wine
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