Shepherd's Pie with Lamb - Simple Seasonal
This recipe for Shepherd's Pie with Lamb will blow you away with it's tangy, spicy flavor. Meat and potatoes never tasted so good!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at simpleseasonal.com.
Ingredients
- 1 Tbsp safflower or canola oil
- 1 C chopped sweet onion
- 1 C chopped carrots
- 1 lb ground lamb
- 1 tsp Worcestershire sauce
- 2 cloves minced garlic
- 1/2 tsp salt
- 1/2 tsp black pepper
- 1/4 tsp dried thyme
- 1/4 tsp dried crushed rosemary
- 3 Tbsp all-purpose flour
- 3 Tbsp tomato paste
- 2 C beef broth
- 1 C frozen sweet peas
- 2 lbs yukon gold potatoes
- 4 Tbsp butter*
- 1/4-1/3 C vegetable broth
- 1 tsp salt
- 1/4 tsp black pepper
- 2 egg yolks lightly beaten
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