Venison Meatballs and Spaghetti Recipe - Grit
Classic spaghetti and meatballs made with venison is sure to please.
Ingredients
- 1 pound ground venison
- 2 tablespoons Worcestershire sauce
- 1 tablespoon dried onion
- 2 eggs, beaten
- 1 teaspoon salt
- 1/2 teaspoon pepper
- 1 can (10-1/2 ounces) cream of mushroom soup
- 1 cup quick-cooking oats
- spaghetti, cooked
- pasta sauce, hot
- parmesan cheese
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