Venison Meatballs and Spaghetti Recipe
Classic spaghetti and meatballs made with venison is sure to please.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.grit.com.
Cooking tools:
- Oven
- Baking dish
- Mixing bowl
- Measuring cup
- Measuring spoon
- Can opener
- Stove
- Pot
- Colander
- Whisk
- Spoon
- Plate
Ingredients
- 1 pound ground venison
- 2 tablespoons Worcestershire sauce
- 1 tablespoon dried onion
- 2 eggs, beaten
- 1 teaspoon salt
- 1/2 teaspoon pepper
- 1 can (10-1/2 ounces) cream of mushroom soup
- 1 cup quick-cooking oats
- spaghetti, cooked
- pasta sauce, hot
- parmesan cheese
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