Tuna Tortellini Olive Salad Recipe - Recipezazz.com
I love this salad, I make it all the time even in cold weather, this salad is good anytime of the year and you could use cooked chicken instead of tuna,
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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.recipezazz.com.
Ingredients
- 1 package (19 to 20 ounce) cheese tortellini (frozen)
- 1 can (12 ounce) albacore tuna (drained and flaked)
- 2 celery ribs (diced)
- 1/3 cup sliced green olives
- 1/3 cup sliced black olives
- roasted red pepper (from the jar, 1/2 of a pepper, chopped)
- 1/3 cup chopped red onion
- 3 to 4 tablespoons chopped fresh parsley
- Parmesan cheese (added at the end)
- pepper
- *DRESSING*
- 1/3 cup mayonnaise
- 1/3 cup oil (vegetable oil)
- 2 garlic cloves, minced
- 1/3 cup grated Parmesan cheese
- 2 tablespoons red wine vinegar
- 1 1/2 teaspoons dried Italian seasoning
- 1 teaspoon salt
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