Robinhood | Chicken Pot Pie with Canola Oil Pastry
Looking for a fantastic new way to use rotisserie or leftover roasted chicken? Try this delicious homemade chicken pot pie that’s great comfort food for family and friends.
Ingredients
- Filling
- 4 carrots, chopped
- 3 celery stalks, chopped
- 1 onion, chopped
- 4 tbsp Canola Oil
- 3 tbsp chopped fresh thyme
- Salt and pepper to taste
- 1/4 cup Robin Hood ® Original All Purpose Flour
- 2 cups hot chicken stock
- 1 cup green peas
- 3 cups cooked chicken, cubed
- Canola Oil Pastry
- 2 1/4 cups Robin Hood Original All Purpose Flour
- 1 tsp salt
- 3/4 cup Canola Oil
- 1/4 cup water
- 1 egg, beaten
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