Texas Rising Chili Con Carne, My Way - Inspired Cuisine

Ingredients

• 3 lbs chuck roast (cut into 2-3" sized cubes, or packaged stewing beef)
• 1/2 lb smoked side bacon (cut into lardons)
• kosher salt and freshly ground black pepper
• 1 medium onion, chopped
• 1 whole green bell pepper (diced)
• 3 cloves garlic, finely chopped
• 1 tbsp ground cumin
• 1 tbsp Mexican oregano
• 1 tbsp ground ancho chili powder
• 1 tsp chili powder
• 4 cups beef broth (or just enough to barely cover the beef)
• 1 14 oz can, crushed tomatoes
• sour cream
• crispy bacon
• fried onion rings
• crushed tortilla chips