Spiced Blueberry Lamb Waffle Burger with Strawberry Feta Tzatziki - California Giant Berry Farms

Spiced Blueberry Lamb Waffle Burger with Strawberry Feta Tzatziki - California Giant Berry Farms

www.calgiant.com

Rethink your typical burger when you indulge in this Blueberry Lamb Waffle Burger enhanced with a Strawberry Feta Tzatziki. Rethink your typical burger when you indulge in this Blueberry Lamb Waffle...

View full recipe on www.calgiant.com

Login or Signup to bookmark recipes from your favorite sites, build shopping lists, and create your own recipes. For the cooking instructions, visit the original recipe at www.calgiant.com.

Share this recipe:

Ingredients

  • 24 oz 85/15% ground lamb
  • Spiced blueberry compote
  • 1 tablespoon minced garlic
  • 1 tablespoon smoked ground paprika
  • 1 tablespoon kosher salt
  • 2 teaspoons ground black pepper
  • 2 oz panko bread crumbs
  • 2 cups whole California Giant blueberries
  • 1 teaspoon ground garam marsala
  • 1 teaspoon ground cumin
  • 1 teaspoon kosher salt
  • 1 tablespoon lemon juice
  • ½ cup water
  • 1 cup strawberries, small diced
  • 3⁄4 cup 5% greek yogurt
  • 1 tablespoon fresh mint, chopped
  • 2 tablespoons fresh parsley, chopped
  • ¼ cup English cucumber, deseeded, small diced
  • 2 teaspoons kosher salt
  • ½ cup feta cheese crumbles
  • 12 each frozen individual Belgian waffles (2 waffles per burger)
  • 2 cups spring mix greens
  • ¼ cup fresh mint leaves, torn
  • ¼ cup fresh parsley leaves
  • 12 each sliced tomatoes (2 slices per burger)
  • ½ each red onion, sliced into thin rings

Ready to cook this?

Turn these ingredients into a shopping list you can check off as you shop.

Free account required. Already a member? You can sign in on the next step.

More dinner inspiration, straight to your inbox

Get recipes worth saving and practical cooking tips. No account needed.

Get recipe ideas by email

More Like This