Gobbler Cobler – Nana's Recipes

Ingredients

• 2 1/2 cups turkey gravy (leftover or commercially prepared)
• 3 cups cooked turkey chunks
• 1 1/2 cups frozen peas
• 1 1/2 cups sliced mushrooms
• 2/3 cup Sonoma dried tomato bits
• 1/4 cup water
• 2 tablespoons chopped parsley, divided
• 1 teaspoon poultry seasoning, divided
• 2 1/4 cups reduced-fat buttermilk baking mix
• 1/4 to 1/2 teaspoon coarsely ground black pepper
• 3/4 cup, plus 2 tablespoons lowfat milk