Turkey Gravy | Just A Pinch Recipes

Turkey Gravy | Just A Pinch Recipes

www.justapinch.com

Save the turkey giblets and neck. Roast turkey as usual. Add 1 cup each of chopped onions, carrots, and celery along with fresh thyme sprigs and 1 cup of water to the...

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Ingredients

  • ## FOR ROASTING THE TURKEY
  • 1 cup(s) chopped onions
  • 1 cup(s) chopped carrots
  • 1 cup(s) chopped celery
  • ## FOR THE GRAVY
  • 1 tablespoon(s) vegetable oil
  • - reserved turkey giblets and neck from turkey
  • 1 - onion, chopped
  • 4 cup(s) chicken broth, low-sodium
  • 2 cup(s) water
  • 2 sprig(s) fresh thyme
  • 8 - parsley with stems
  • 3 tablespoon(s) butter, unsalted
  • 1/4 cup(s) all-purpose flour
  • 1 cup(s) dry white wine

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