Sweet and Sour Polish Sausage

Sweet and Sour Polish Sausage

www.independentmeat.com

Falls Brand Polish Sausage

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Cooking tools:

  • Slow cooker
  • Can opener
  • Colander
  • Chef's knife
  • Cutting board
  • Measuring cup
  • Measuring spoon
  • Mixing bowl
  • Spoon

Ingredients

  • 1 can (20 ounces) pineapple chunks
  • 1 package Falls Brand Polish Sausage
  • 1 large onion, quartered, sliced
  • 1 bell pepper, cut in chunks
  • 2 tablespoons cornstarch
  • 2 tablespoons cider or balsamic vinegar
  • 1 tablespoon low sodium soy sauce
  • 1/3 cup brown sugar, packed

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