Potato pie with sausage and mushrooms - Italian recipes by GialloZafferano

Potato pie with sausage and mushrooms - Italian recipes by GialloZafferano

www.giallozafferano.com

The potato pie with sausage and mushrooms is a main course that revisits the dish from traditional Campanian cuisine: the delicious filling will win you over!

Keywords

  • recipes
  • recipe
  • italian cuisine
  • how to cook
  • Potato pie with sausage and mushrooms
View full recipe on www.giallozafferano.com

Login or Signup to bookmark recipes from your favorite sites, build shopping lists, and create your own recipes. For the cooking instructions, visit the original recipe at www.giallozafferano.com.

Share this recipe:

Ingredients

  • Potatoes 2.2 lbs
  • Eggs medium 4
  • Parmigiano Reggiano PDO cheese 10 ½ tbsp
  • Fine salt to taste
  • Black pepper to taste
  • Sausage 9 oz
  • Champignon mushrooms 3 ½ cups
  • Caciocavallo cheese 5.3 oz
  • White wine 2.1 oz
  • Garlic 1 clove
  • Rosemary to be chopped 1 sprig
  • Extra virgin olive oil to taste
  • Breadcrumbs ¼ cup
  • Parmigiano Reggiano PDO cheese 0.4 oz
  • Butter to taste
  • Breadcrumbs to taste

Ready to cook this?

Turn these ingredients into a shopping list you can check off as you shop.

Free account required. Already a member? You can sign in on the next step.

More dinner inspiration, straight to your inbox

Get recipes worth saving and practical cooking tips. No account needed.

Get recipe ideas by email

More Like This