Ingredients
- 3-1/4 cups all purpose flour
- 2 (4-1/2 tsp.) envelopes yeast rapid or quick rise
- 1-1/2 teaspoons salt
- 1 cup water
- 1/4 cup milk
- 3 tablespoons corn oil
- 2 tablespoons Karo ® Light Corn Syrup
- 3-1/2 cups shredded mozzarella cheese divided
- 2 egg whites lightly beaten
- 1-1/2 teaspoons leaf oregano
- 2 cloves garlic minced
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