Grandma'S Old Fashioned Bread Pudding With Vanilla Sauce Recipe
There’s something truly comforting about Grandma’s old fashioned bread pudding. This classic dessert has been a family favorite for generations, bringing warmth and nostalgia to every bite. Made...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at gluttonlv.com.
Ingredients
- 6 cups day-old bread, cut into 1-inch cubes (French bread or brioche work best)
- 4 large eggs
- 2 cups whole milk
- 1 cup heavy cream
- 1 cup granulated sugar
- 2 teaspoons pure vanilla extract
- 1 teaspoon ground cinnamon
- 1/4 teaspoon ground nutmeg
- 1/4 teaspoon salt
- 4 tablespoons unsalted butter, melted
- Optional: 1/2 cup raisins or chopped nuts for added texture
- 1 1/2 cups whole milk
- 1/2 cup heavy cream
- 1/2 cup granulated sugar
- 3 large egg yolks
- 2 tablespoons cornstarch
- 1 teaspoon pure vanilla extract
- 1 tablespoon unsalted butter
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