Fried Fish Sandwich | RICARDO
Ricardo's Recipe : Fried Fish Sandwich
Ingredients
- 1 cup (250 ml) shredded cabbage
- 6 tablespoons (90 ml) tartar sauce (see Fish and Chips recipe)
- 1 1/2 teaspoons (7.5 ml) white wine vinegar
- 2 pieces hot fried fish
- 2 hoagie loaves
- Salt and pepper
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