Chilled Noodles with Chiu Chow Style Chilli Oil | Australia
Cook the noodles until cooked through, then rinse with cold water and transfer to a bowl. Add thinly sliced cucumber, coriander, and peanuts to the noodles.
Keywords
- Lee Kum Kee
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at au.lkk.com.
Ingredients
- Cucumber (thinly sliced)
- Coriander
- Peanuts
- Noodles
- Ham
- 30g Lee Kum Kee Premium Soy Sauce
- 15g Vinegar
- 7g Lee Kum Kee Panda Brand Oyster Sauce
- 30g Lee Kum Kee Chiu Chow Style Chili Oil
- 15g Lee Kum Kee Pure Sesame Oil
- 5g sugar
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