Oven Roasted Potatoes | Bushwick Potato

Name: Oven Roasted Potatoes | Bushwick Potato
Ingredients: 3 lbs. Yukon Gold Potatoes (or red or a mixture of both, cut into bite-size pieces); 2 to 3 Tablespoons Extra-Virgin Olive Oil; 4 Tablespoons Butter (melted); 1 teaspoon Garlic Powder (or 4 garlic cloves, minced); 2 teaspoons Salt; 1 teaspoon Pepper; 2 Tablespoons Fresh Parsley

www.bushwickpotato.com

Savor perfectly oven-roasted potatoes with garlic and herbs in just 50 minutes. Perfect for any meal!

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Ingredients

3 lbs. Yukon Gold Potatoes (or red or a mixture of both, cut into bite-size pieces)
2 to 3 Tablespoons Extra-Virgin Olive Oil
4 Tablespoons Butter (melted)
1 teaspoon Garlic Powder (or 4 garlic cloves, minced)
2 teaspoons Salt
1 teaspoon Pepper
2 Tablespoons Fresh Parsley