Creamy soft polenta | Recipe Cart | Recipe Cart

Creamy soft polenta | Recipe Cart | Recipe Cart

getrecipecart.com

Creamy and comforting, this soft polenta is easy to make with just 6 key ingredients and only 45 minutes of prep and cook time. Perfect for vegetarians!

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Ingredients

  • 2.25L (9 cups) Massel chicken style liquid stock
  • 340g (2 cups) fine polenta (cornmeal)
  • 100g butter, at room temperature
  • 2 tbsp finely grated Parmesan
  • 2 tbsp finely chopped fresh continental parsley
  • Salt & ground black pepper, to taste
  • Parmesan shavings, to serve

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