Flat Top Fried Eggs and Bacon & Hash Browns Recipe - Traeger

Flat Top Fried Eggs and Bacon & Hash Browns Recipe - Traeger

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Cook up this full breakfast of eggs, bacon and hash browns on your Traeger Flatrock Flat Top Grill.

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Ingredients

  • 2 Tablespoon canola oil or other neutral flavored oil with a high smoke point
  • 16 Ounce (about 4 cups) frozen diced hash brown potatoes
  • 1 Medium yellow onion, finely chopped (about 1 cup)
  • 1 Large red bell pepper, finely chopped (about 1 cup)
  • 8 Slices bacon
  • 4 Large eggs
  • kosher salt
  • Freshly ground black pepper

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