Fish Florentine Recipe - Food.com
You can make this tasty and pretty recipe with just a few basic ingredients. If you want to make it look really fancy, pipe the mashed potato around t
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.food.com.
Ingredients
- 350 g floury potatoes, peeled
- 350 ml milk
- 50 g butter
- 500 g Baby Spinach, washed
- 25 g flour, plus a little extra
- 1 teaspoon smooth Dijon mustard
- 100 g grated cheddar cheese
- 2 fish fillets (cod, haddock or plaice are all good)
- 1 tablespoon vegetable oil
- salt and pepper
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