Pangasius Fillets with Soy and Honey Glaze
Fish is healthy and easy to cook, but having it grilled over and over again makes it a bit boring. What about trying something different? We recommend these Chinese-style pangasius fillets with soy...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at sodelicious.recipes.
Ingredients
- ⅓ cup flour
- 2 tablespoons of cornmeal
- salt
- pepper
- 1 tablespoon paprika powder
- 10 ounces of pangasius fillet, cut into stripes
- vegetable oil for frying
- 1 tablespoon brown sugar
- 3 tablespoons of honey
- 1 tablespoon soy sauce
- 2 tablespoons of tomato sauce
- sesame seeds
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