Mixed Vegetable Sagu Recipe - Awesome Cuisine

Ingredients

• 1 Onion (chopped fine)
• 1 cup Mixed Vegetables - chopped (Cabbage, French Beans, Chow Chow)
• 2 Carrots (chopped)
• 1 Potato (chopped)
• 1/4 kg Green Peas (shelled)
• Salt to taste
• 1/2 tsp Turmeric Powder
• Coriander Leaves (a bunch, chopped fine for garnishing))
• 1 tbsp Fried Cashew Nuts (for garnishing)
• 4 to 5 Green Chillies
• 1 tbsp Bengal Gram Dal (fried)
• 1/4 tsp Black Peppercorns
• 3 tsp Coriander Powder
• 1 tsp Cumin Seeds
• 1 Cinnamon (small stick)
• 2 to 3 Cloves
• 4 to 5 tbsp Fresh Coconut (grated)
• 2 tbsp Ghee
• 1 tsp Mustard Seeds
• 1 Dry Red Chilli (halved)
• 1 tsp Black Gram Dal
• 1/2 tsp Asafoetida Powder
• Curry Leaves (a few)